国家炊具标准编号（二）

整体厨房工程
资讯中心

国家炊具标准编号（二）

4001澳门老百汇通道网址厨具
2022-03-09 16:25:54
1017 阅读

国家炊具标准编号（二）

国家炊具标准编号（二）

标准编号

标准中文名称

标准英文名称

BS EN 13750-2002	家用烧水壶、炊具或铁架顶部用.要求和试验方法	Domestic water kettles for use on top of stove, cooker or hob - Requirements and test methods
BS EN 12815-2003	燃固体燃料的住宅用炊具.要求和试验方法	Residential cookers fired by solid fuel - Requirements and test methods
BS EN 203-2-6-2005	燃气炊事用具.特殊要求.饮料用热水加热器	Gas heated catering equipment - Specific requirements - Hot water heaters for beverage
BS EN 203-2-4-2005	燃气炊事用具.特殊要求.油煎锅	Gas heated catering equipment - Specific requirements - Fryers
BS EN 203-2-3-2005	燃气炊事用具.特殊要求.蒸煮锅	Gas heated catering equipment - Specific requirements - Boiling pans
BS EN 203-2-1-2005	燃气炊事用具.特殊要求.敞口燃烧器和镬燃烧器	Gas heated catering equipment - Specific requirements - Open burners and wok burners
BS DD CEN/TS 12983-2-2005	烹调器皿.炉子、炊具或炉罩上用的家用烹调器皿.陶瓷、玻璃和玻璃陶瓷烹调器皿的进一步一般要求和特殊要求	Cookware - Domestic cookware for use on top of a stove, cooker or hob - Further general requirements and specific requirements for ceramic, glass and glass ceramic cookware
BS EN 203-2-9-2005	燃气炊事用具.特殊要求.实心工作台、加热板和烧烤架	Gas heated catering equipment - Specific requirements - Solid tops , warming plates and griddles
BS EN 203-2-8-2005	燃气炊事用具.特殊要求.油煎平锅和蒸锅	Gas heated catering equipment - Specific requirements - Brat pans and paella cookers
BS EN 203-2-11-2006	燃气炊事用具.专用要求.意大利面蒸煮机	Gas heated catering equipment - Specific requirements - Pasta cookers
BS EN 203-2-2-2006	燃气炊事用具.专用要求.烤箱	Gas heated catering equipment - Specific requirements - Ovens
BS EN 203-2-10-2007	燃气炊事用具.特殊要求.烤架装置	Gas heated catering equipment - Specific requirements - Chargrills
BS EN 15284-2007	与食品料接触的材料和物品.陶瓷、玻璃、玻璃陶瓷或塑料炊具的微波加热耐力的试验方法	Materials and articles in contact with food stuffs - Test method for the resistance to microwave heating of ceramic, glass, glass-ceramic or plastic cookware
BS EN 203-2-7-2007	燃气炊事用具.特殊要求.耐火架和电转烤肉架	Gas heated catering equipment - Specific requirements - Salamanders and rotisseries
BS EN 13834-2007	炊具.传统家用烘箱用烘箱器皿	Cookware - Ovenware for use in traditional domestic ovens
DIN 3360-13-2006	家用燃气炊具.第13部分:防护罩	Domestic cooking appliances burning gas - Part 13: Hoods over the appliances
DIN EN 13750-2003	暖炉、炊具或炉架上用家用水壶.定义、要求和试验方法	Domestic water kettles for use on top of stove, cooker or hob - Definitions, requirements and test methods; German version EN 13750:2002
DIN EN 12312-2-2003	飞机地面保障设备.特殊要求.第2部分:炊事车	Aircraft ground support equipment - Specific requirements - Part 2: Catering vehicles; German version EN 12312-2:2002
DIN 18863-2003	大型厨房设备.压力蒸气炊具.要求和试验	Equipment for commercial kitchens - Pressure steam cookers - Requirements and testing
DIN EN 12815-2005	家用固体燃料炊具.要求和试验方法	Residential cookers fired by solid fuel - Requirements and test methods; German version EN 12815:2001 + A1:2004
DIN CEN/TS 12983-2-2005	烹调器皿.炉子、炊具或炉罩上用的家用烹调器皿.第2部分:陶瓷、玻璃和玻璃陶瓷烹调器皿更多的一般要求和特殊	Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 2: Further general requirements and specific requirements for ceramic, glass and glass ceramic cookware; German version CEN/TS 12983-2:2005
DIN EN 203-2-8-2006	燃气炊事用具.第2-8部分:特殊要求.油煎平锅和蒸锅	Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and pa?lla cookers; German version EN 203-2-8:2005
DIN EN 203-2-6-2006	燃气炊事用具.第2-6部分:特殊要求.饮料用热水加热器	Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage; German version EN 203-2-6:2005
DIN EN 14916-2006	家用炊具.图形符号(象形图)	Domestic cookware - Graphical symbols (pictograms); German version EN 14916:2005
DIN EN 203-2-4-2006	燃气炊事用具.第2-3部分:特殊要求.油炸锅	Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2005